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Vegetarian Ginger

A relative newcomer, Vegetarian Ginger serves up all your favorite classic Chinese dishes — except with meat substitutes like tofu and seitan taking center stage. Try the “Mango Soy Protein,” thin-sliced medallions sauteed in a plum sauce with mango sweet sage turnips, bell pepper and onion. Hours: Mon-Thu, 11:30 am–10:30 pm; Fri-Sat, 11:30 am-11 pm; Sun, 12-10 pm.

Where: 128 Montague St., at Henry Street
Tel: (718) 246–1288
How much: Entrees, $9.95-$13.95
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Updated Jan. 31, 2012
← Van LeeuwenVegetarian Palate →

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