A relative newcomer, Vegetarian Ginger serves up all your favorite classic Chinese dishes — except with meat substitutes like tofu and seitan taking center stage. Try the “Mango Soy Protein,” thin-sliced medallions sauteed in a plum sauce with mango sweet sage turnips, bell pepper and onion. Hours: Mon-Thu, 11:30 am–10:30 pm; Fri-Sat, 11:30 am-11 pm; Sun, 12-10 pm.